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Thursday, April 15, 2021

Chilli Prawn Stir Fry Noodles

 

Chilli Prawn Stir Fry Noodles





INGREDIENTS :

  800g, king prawns

  600g noodles

  ½ red onion, thinly sliced

  1 teaspoon black pepper

  1 teaspoon ginger, chopped

  2 tablespoons chilli, chopped

  2 teaspoons garlic, chopped

  2 tablespoons coriander, chopped

  1 jalapeno, chopped

  1 cup soy sauce or fish sauce (240ml)

  Juice of 1 lime

  INSTRUCTIONS:

  Precook the noodles with just salt following the packet instructions, drain and set aside.

  In a wok or large pan, heat 2 tablespoons oil over high heat.

  Once the oil begins to shimmer, add the chopped chilli, ginger, garlic and king prawns and stir fryuntil the prawns are golden, about 5 to 7 minutes.

  Add the soy sauce, lime juice, chopped jalapeno and coriander.  Add the pre-cooked noodles and toss well.  Stir fry over a high heat for a further 3 minutes.  Adjust the seasoning with soy sauce if necessary.

  Serve with a little coriander leaves and jalapeno scattered over.

  Enjoy!

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